Lunch

Soup du jour
£7.50

Homemade Brixham crab cakes with mixed-leaf salad
£9/18

Creamed corn & sweet potato chowder with chorizo lardons
£8.50 (V) £7.50

Wood pigeon with wild mushrooms on sourdough toast
& pecorino shavings
£9 (V)

Rabbit & ham hock terrine & toasted brioche
£9

Baked glazed camembert & bread selection
£9 (V)

Smoked mackerel pâté & brown toast
£8

Open fish finger, chiffonade baby gem & tartare sauce
£8

Ribeye steak ciabatta & chimichurri
£12

Grilled halloumi, sundried tomato & mixed leaf
£8

Chips
£3.75

Side salad
£3.50